This week I made spiced pear cupcakes with maple cream cheese frosting topped with toasted almonds. They turned out very moist and delicious. I was quickly told that this is a recipe to keep in the short pile. I had absolutely no problems making these cupcakes; they were extremely easy and quick to make. The perfect way to make use of those pears sitting in your kitchen!
Recipe to come
These cupcakes were way toooooo gooood.
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